"Les gourmandises" Selection
Amber Memory
Orange Hazelnut Praliné & Dark Chocolate
This one is the artisan’s favorite! Full of childhood memories from France, it’s a traditional flavor made with local organic candied orange, premium dark chocolate, and textured praliné.
Gomai
Black Sesame Praliné Craquelin Perfection
The most popular bonbon of Maison Tsubame. A bold black salted sesame praliné with deep, roasted notes, a pinch of salt and crunchy in texture.
Gourmandise
Caramel beurre salé Fondant & Almond Nougatine
A soft salted caramel with "fleur de sel" (flower of salt) from France at its heart — smooth and buttery with a twist a crisp almond nougatine for a contrast in texture and a touch of deep roast. Addictive..
Golden Yuzu
Yuzu Hazelnut Praliné & Roasted Almond
A Japanese twist on tradition — smooth hazelnut praliné infused with japanese citrus yuzu, offering fresh citrus notes against a rich nutty base. Finished with roasted almonds bits for depth and crunch.
Minoa
Premium Jasmine Tea Dark Chocolate Ganache
A silky dark chocolate ganache infused with premium jasmine tea. The Maison Tsubame artisan is Tea obsessed and would only select premium tea for our creations. Floral, elegant, and lingering — this bonbon delivers a delicate balance of rich chocolate and floral tea.
Midori
Pure Pistachio Praliné, Milk Chocolate & Crystals of Salt
House-made pistachio praliné, crafted from our roasted pistachios, wrapped in silky milk chocolate and finished with delicate crystals of salt. The result is a balanced bite — rich and nutty. Hidden inside an entire caramelized roasted pistachio and garnished on top with fresh and vibrant pistachio bits.